A yeasted sweet babka loaf filled with chocolate cinnamon or salted caramel. Made with white flour, sugar, MILK, eggs, butter, salt and yeast.
Chocolate Cinnamon Filling: butter (MILK), dark chocolate, sugar, cinnamon
Salted Caramel Chocolate filling: Golden Syrup (Invert Sugar Syrup), Condensed Skimmed MILK, Butter (MILK), Double Cream (MILK), Maldon® Sea Salt
Glaze topping: sugar and water.